PUSHKAR FAIR 2002 | PALACE ON WHEELS

 
 

India has a geographical advantage for the tourism - it is located centrally and is a meeting point of East-west and North-south. It has a rich cultural heritage. Festivals & fairs, exquisite handicrafts, traditional cuisines, classical & folk songs and dances, temples, music, etc make tourism an ideal attraction along with all its beautiful beaches, mountains & hills, wildlife & forests, forts, bird sanctuaries and much much more......


 Indian Languages 
The Indian subcontinent consists of a number of separate linguistic communities each of which share a common language and culture. The people of India speak many languages and dialects which are mostly varieties of about 15 principal languages.

Though distinctive in parts, all stand for a homogeneous culture that is the essence of the great Indian literature. This is an evolution in a land of myriad dialects. The number of people speaking each language varies greatly. For example, Hindi has more than 250 million speakers, but relatively few people speak Andamanese. India's schools teach 58 different languages. The nation has newspapers in 87 languages, radio programmes in 71, and films in 15.

The Indian languages belong to four language families: Indo-European, Dravidian, Mon-Khmer, and Sino-Tibetan. Indo-European and Dravidian languages are used by a large majority of India's population. The language families divide roughly into geographic groups. Languages of the Indo-European group are spoken mainly in northern and central regions.The languages of southern India are mainly of the Dravidian group. Some ethnic groups in Assam and other parts of eastern India speak languages of the Mon-Khmer group. People in the northern Himalayan region and near the Burmese border speak Sino-Tibetan languages.


 Festivals and Fairs 
The Indian calendar is a long procession of festivals; if you can find yourself in the right place at the right time, it is possible to go through your visit with a festival each day. The harvest festivals of the south, the immersion of Ganesh in Bombay, the car Festival of Puri, snake-boat races in Kerala, Republic Day in Delhi... every region, every religion has something to celebrate. 

JANUARY / FEBRUARY

  • Sankranti / Pongal: Mainly Tamil Nadu, Andhra Pradesh and Karnataka. 3 days and colourful: Tamil harvest festival. 

  • Republic Day: National: establishment of Republic 1950. 26th January. Grand Military Parade and Procession of dancers etc. Delhi. 

  • Vasant Panchami: National (Mainly in the Eastern region): Hindu – dedicated to Saraswati the beautiful Goddess of Learning. Women wear yellow saris. 

  • Floating Festival: Madurai: Birthday of local 17th century ruler; elaborately illuminated barge carrying decorated temple deities at the Mariamman Teppakulam Pool amids chanting hymns.

FEBRUARY / MARCH

  • Shivaratri: National: Solemn worship of Hindu deity, Lord Shiva. Fasting and chanting. Special celebrations at Chidambarum, Kalahasti, Khajuraho, Varanasi and Bombay. 

  • Holi: Mainly northern, popularly called the festival of colors. Advent of Spring. Lively and much throwing of coloured water and powders. Public Holiday. 

  • Mardi Gras: Goa: Mainly three days during lent. Unique celebrations at this carnival. Ramnavami: National: Birth of Rama, incarnation of Vishnu. No processions. Plays and folk theaters. 

  • Mahavir Jayanti: National: Jain festival; birth of Mahavira, the 24th and last Tirthankara. Easter: Good Friday / Easter Sunday National.

MARCH / APRIL

  • Kumbh Mela: The oldest and most important of the Hindu festivals. It takes place every three years, at one of the four great holy cities; Nasik in Maharashtra, Ujjain (MP), Prayag (Allahabad) and Hardwar (both in UP). It is attended by millions of pilgrims who take a holy dip in the sacred Ganges River.

APRIL / MAY

  • Baisakhi: Northern India, West Bengal and Tamil Nadu; Hindu Solar New Year. Bhangra dancing. Women wear yellow saris. 

  • Pooram: Trichur: New Moon. Spectactular sight of large number of elephants carrying ceremonial umbrellas going round the temple; midnight fireworks display.

  • Id-Ul-Zuha: (Bakrid): Muslim, National: The most celebrated Islamic festival in India, commemorating the sacrifice of Abraham.  

  • Id-Ul-Fitr (Ramzan Id): Muslim, National: Celebration to mark the end of the month of Ramadan.  

  • Meenakshi Kalyanam: Madurai. Marriage of Meenakshi with Lord Shiva. Colourful temple festival. Deities borne by colossal chariot. Ten day festival.  

  • Urs Ajmer Sharif. Ajmer, 6 days. Religious cultural and commercial extravaganza dedicated to the Sufi. Music; no procession.

JUNE / JULY

  • Rath Yatra: Mainly Orissa. Greatest temple festival in honour of Lord Jagannath (Lord of the Universe). Three colossal chariots drawn from Puri temple by thousands of pilgrims. Similar festivals, on a smaller scale, take place at Ramnagar (near Varanasi), Serampore (near Calcutta) and Jagannathpur (near Ranchi).

JULY / AUGUST

  • Teej: Rajasthan- Particularly Jaipur: Procession of the Goddess Parvati to welcome monsoon; elephants, camels, dancers etc. Women wear green saris. Colourful.

  • Raksha Bandhan: Northern and Western India. Legendary reenactment, girls tie rakhis or talismen to men’s wrists. Colourful build up. 

  • Naag Panchami: Mainly Jodphur, Rajasthan and Maharashtra. Dedicated to the green thousand-headed mythical serpent called Sesha. The day is also observed in many other parts of Western and Eastern India. 

  • Amarnath Yatra: Hindu: Lidder Valley, Kashmir at full moon. Pilgrims visit the place where Lord Shiva explained the secret of salvation to his consort Parvati.

AUGUST / SEPTEMBER

  • Independence Day: (15th August). National: Independence Day. Prime Minister delivers address from Delhi’s Red Fort.

  • Janmashtami: National, particularly Agra, Bombay and Mathura; Lord Krishna’s birthday.

  • Onam: Kerala’s Harvest Festival; spectacular snake boat races in many parts of Kerala.

  • Ganesh Chaturthi: Mainly Pune, Orissa, Bombay, Madras, dedicated to elephant-headed God Ganesh. Giant models of the deity processed and immersed in water. Colourful, and a particularly worth visiting on the Day of immersion at Bombay.

SEPTEMBER / OCTOBER

  • Dussehra: National: The most popular festival in the country, celebrated in different ways in different parts of the country. In the north and particularly in Delhi (where it is known as Ram Lila), plays and music recall the life of Rama; in Kulu, the festival is also very colourful celebrated. In Bengal and many parts of Eastern India it is known as Durga Puja, and in the South as Navaratri.

  • Fair, Himachal Pradesh: Kulu Valley to coincide with Dussehra (10 days).

  • Gandhi Jayanti: National: Mahatma Gandhi’s birthday. No processions.

  • Diwali: National: One of the most lively and colourful festivals in India. In some parts, it marks the start of the Hindu New Year. In Eastern India, the goddess Kali is particularly worshipped; elsewhere, it is Lakshmi, the goddess of prosperity, who is venerated. Everywhere there are magnificent illuminations and fireworks.

NOVEMBER

  • Muharram: Muslim. Commemoration of Imam Hussain’s martyrdom. Tiger dancers lead processions of colourful replicas of martyr’s tomb. Colourful, particularly at Lucknow.

  • Bihar: Largest cattle fair in the world; 1 month Sonepur, Patna; on banks of the Ganges.

  • Pushkar Mela: Pushkar, near Ajmer, Rajasthan. Important and colourful. Camel and cattle fair, attended by Rajputs from miles around. Camel races and acrobatics etc.

DECEMBER

  • Gurpurab: Mainly in northern India. Anniversaries of ten gurus, spiritual teachers or preceptors of Sikhism. Religious procession.

  • Christmas Day: National: Most exuberantly celebrated in Goa, Bombay and Tamil Nadu.

 Cuisine 
The unforgettable aroma of India is not just the heavy scent of jasmine and roses on the warm air. It is also the fragrance of spices so important to Indian cooking - especially to preparing curry. The world "curry" is an English derivative of "kari", meaning soice sauce, but curry does not, in India, come as a powder. It is the subtle and delicate blending of spices such as turmeric, cardamom, ginger, coriander, nutmeg and poppy seed. Like an artist’s palette of oil paints, the Indian cook has some twenty-five spices (freshly ground as required) with which to mix the recognized combinations or "masalas". Many of these spices are also noted for their medicinal properties. They, like the basic ingredient, vary from region to region. Although not all Hindus are vegetarians, you will probably eat more vegetable dishes than is common in Europe, particularly in South India. Indian vegetables are cheap, varied and plentiful and superbly cooked.

Broadly speaking, meat dishes are more common in the north, notably, Rogan Josh (curried lamb), Gushtaba (spicey meat balls in yoghurt), and the delicious Biriyani (chicken or lamb in orange flavoured rice, sprinkled with sugar and rose water). Mughlai cuisine is rich, creamy, deliciously spiced and liberally sprinkled with nuts and saffron. The ever popular Tandoori cooking (chicken, meat or fish marinated in herbs and baked in a clay oven) and kebabs are also northern cuisine.

In the south, curries are mainly vegetable and inclined to be more hot. Specialities to look out for are Bhujia (vegetable curry), Dosa, Idli and Sambar (rice pancakes, dumplings with pickles and vegetable and lentil curry), and Raitas (yoghurt with grated cucumber and mint). Coconut is a major ingredient of South Indian cooking. On the West coast there is a wide choice of fish and shellfish; Bombay duck (curried or fried bomnloe fish) and pomfret (Indian salmon) are just two. Another specialty is the Parsi Dhan Sak (lamb or chicken cooked with curried lentils) and Vindaloo vinegar marinade. Fish is also a feature of Bengali cooking as in Dahi Maach (curried fish in yoghurt flavoured with turmeric and ginger) and Malai (curried prawn with coconut).

One regional distinction is that whereas in the south rice is the staple food, in the north this is supplemented and sometimes substituted by a wide range of flat breads, such as Pooris, Chappatis and Nan. Common throughout India is Dhal (crushed lentil soup with various additional vegetables), and Dhai, the curd or yoghurt which accompanies the curry. Besides being tasty, it is a good "cooler"; more effective than liquids when things get too hot. Sweets are principally milk based puddings, pastries and pancakes. Available throughout India is Kulfi, the Indian ice cream, Rasgullas (cream cheese balls flavoured with rose water), Gulab Jamuns (flour, yoghurt and ground almonds), and Jalebi (pancakes in syrup). Besides a splendid choice of sweets and sweetmeats, there is an abundance of fruit, both tropical – mangoes, pomegranates and melons – and temperate apricots, apples and strawberries. Western confectionery is available in major centres. It is common to finish the meal by chewing Pan as a digestive. Pan is a betel leaf in which are wrapped spices such as aniseed and cardamon.

Another custom is to eat with your fingers but remember only of the right hand ... Besides the main dishes, there are also countless irresistible snacks available on every street corner, such as samosa, fritters, dosa and vada. For the more conservative visitor, western cooking can always be found. Indeed, the best styles of cooking from throughout the world can be experienced in the major centres in India. Tea is India’s favourite drink,and.many of the varieties are famous the world over. It will often come ready brewed with milk and sugar unless "tray tea",is specified. Coffee is increasingly popular..Nimbu Pani (lemon drink), Lassi (iced buttermilk) and coconut milk straight from the nut are cool and refreshing. Soft drinks (usually sweet) and bottled water are widely available, as, are ’Western alcoholic drinks. Indian beer and gin are comparable with the world’s best, and are not expensive. Note that Liquor Permits are required in Tamil Nadu and Gujarat.

The variety of Indian cooking is immense, it is colourful and aromatic, it can be fiery or not as desired and it is inexpensive even at the top class hotels. No wonder, then that it is now the third most popular cuisine in the world nor will it be any more surprising when it becomes the first.

 Music 
Indian music (Hindustani in the north and Carnatic in the south) has been evolving as part of India’s culture for centuries. Aspects of musical from such as tonal intervals, harmonies and rhythmical patterns are the unique products of a wealth of musical traditions and influences; they are also very different from those familiar in the west. Much of the music recalls Indian fables and legends, as well as celebrating the seasonal rhythms of nature. Indian dancing, similarly unique and timeless, is also widely performed throughout the country, either at major festivals and recitals, or at the many cultural shows which are staged in hotels.

Music Festivals
The following is a list of the major music festivals in India:

  • Sangeet Natak Akademi - New Delhi.

  • January: Tyagaraja - Tiruvayyaru, near Thanjavur.

  • March: Shankar Lal – New Delhi.

  • August: Vishnu Digambar -New Delhi.

  • September: Bhatkhande - Lucknow.

  • October: Sadarang - Calcutta.

  • November: Sur-Singar - Bombay.

  • December: Tansen - Gwalior. Music Academy - Madras. Shanmukhananda – The Music, Dance, and Drama Festival, Bombay. The visitor may also be lucky enough to witness dancing at a village festival or a private wedding.

 Dance Forms 
Classical Indian dances are among the most graceful and beautiful in the world. They all make use of a complicated, visual language, consisting of hand gestures, body movements, and postures. The job of the artist is to take in emotions, such as amazement, anger, hatred, humour, or love, and communicate them to the audience. The major classical dance forms of India are Bharata Natyam, Kathak, Kathakali, Manipuri, Orissi and Kuchipudi.

 Paintings 
The roots of the Indian Painting can be traced back to the days of the Indus Valley civilization. Paintings on pottery reflect a keen sense of painting among the Indus valley people. The paintings of the Ajanta and Ellora caves exhibit the creative genius of the artists of that period. Enduring tough weather conditions, these paintings have, surprisingly, survived for such a long period of time. A better perspective to study the painting forms of the whole of the nation is to divide it into various heads such as the Paintings of North India, South India, East India, West India, Central and Deccan India and under some special captions such as the Rajasthani Paintings, Mughal Paintings and the Colonial and Modern Paintings.

 Sculpture 
Sculpture first flourished in India in the 2000's B.C., during the Harappan period. Little sculpture survives from the period immediately after that. The beginning of traditional Indian sculpture can be dated to the 300's B.C. and to the establishment of empires that ruled most of south Asia. Much of India's sculpture was made for religious buildings. Before about A.D. 1200, the main religions were Buddhism, Hinduism, and Jainism. Training in the techniques of sculpture was passed down within the family. The subheads under which the Sculpture section has been divided are Indus Valley; Buddhist and Jain; Hindu; Islamic, Colonial and Modern.

 Indian Theatre 
Indian theatre is one of the oldest in the world. The origin of Indian theatre can be linked with the tale that the fifth Veda 'Natya' originated as per the desire of Brahma to entertain Gods. Its exact origins are uncertain, but sometime between 200 B.C. and A.D. 200, the wise man Bharata wrote the Natyasastra, an essay which established traditions of dance, drama, makeup, costume, and acting. Explore the world of Indian theatre, its various stages of development and view some of its masterpieces.

 Architecture 
Architecture in India has mostly been under the influence of its major religions. Hindus built temples to worship their Gods and Godesses, Buddhism and Jainism inspired the building of temples called chaityas, monasteries, and stupas whilst Islamic invaders who brought and propagated their religion in India built exquisite monuments and mosques. The forts and palaces of India are also masterpieces of architectural design.

Temple Architecture  The design & construction of Hindu temples is theoretically determined by text called Shastras. The Shastras dealing with sculpture are the Shilpashastras, those concerned with architecture are the VastuShastras. A common idea found the VastuShastras is the concept that the temple should be a representation of the cosmos, symbolically and in miniature. Thus, just as cosmic diagrams (mandalas) were painted as 2-D representations of the cosmos with the diety and the palace at the center, so the temple was regarded as a 3-D mandala, illustrating the same universe.

Buddhist and Jain Architecture  Buddhism and Jainism introduced the art of rock-cut caves. The caves were cut out of solid rocks and were in two parts, one called the hall of worship or Chaitya and the other the monastry or vihara. The stupa, which traces its origin to the pre-Buddhist burial mounds, was a hemispherical dome or mound built over a sacred relic, either of Buddha himself or a sanctified monk or a sacred text.
Chaitya was a hall of worship. It was a rectangular hall with many columns and a semi-circular roof. Vihara consisted of a central hall with small cells all around in which the monks lived. At a later stage, these rooms were decorated with artistic columns and other pieces of sculpture.

Mughal Architecture  In the domain of architecture the Mughals made their remarkable contribution to Indian culture. The simplicity of the pre-Mughal architecture gave place to the delicate ornamental style of the Mughals. The Mughal architecture blended the Persian and Indian styles. Graceful domes, cupolas at the corners standing on pillars, a huge palace hall and vaulted gateway are some of the salient features of the Mughal architecture. The new style of building mausoleums in the middle of park-like enclosures and double domes was introduced by the Mughals.

Fort Architecture  In the constant struggle for power, forts and fortified settlements were a potent symbol of authority. Thus, in ancient India as elsewhere, forts were the measure of Monarch's strength.
There are many references to Forts and fortifications in ancient and medieval literature dating from the Vedic times. The Rigveda Samhita mentions tribes living in fortifications called Pur, meaning earthworks strengthened by stone walls. There are six type of forts: the Dhanva Durg or desert fort; the Mahi Durg or the mud fort; the Jala Durg or the water fort; the Giri Durg or hill fort; the Vriksha or Vana Durg, or the forest fort; the Nara Durg or fort protected by men.

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